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Job ID: 95705

Assistant or Associate Professor of Nutritional Science
Brigham Young University

  • Aug. 9, 2017
 
  • Assistant or Associate Professor of Nutritional Science
  • Nutrition, Dietetics and Food Science
  • http://ndfs.byu.edu/
  • Brigham Young University
    Provo, UT
    United States
 
  • Open until filled
  • Available immediately
  •  
 
  • Assistant Professor
    Associate Professor
  • Food Sciences/Technology/Toxicology
    Chemistry - Biochemistry
    Biology - Molecular
    Biology - Cell Biology
    Biology - Biochemistry
 
 
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Position Announcement
Department of Nutrition, Dietetics, and Food Science
Brigham Young University

DESCRIPTION
The Department of Nutrition, Dietetics, and Food Science at Brigham Young University invites applications for a full-time, continuing-status track faculty position at the rank of Assistant or Associate Professor. Applicants will have an earned Ph.D. in Nutritional Science, Dietetics or a closely related field.

QUALIFICATIONS

  • Ph.D. in Nutritional Science, Dietetics, or a related field
  • Evidence of ability to conduct primary research in Nutritional Science, Dietetics, or a related field
  • Ability to teach basic human nutrition classes
  • Teaching experience at the college/university level desired
  • For consideration at the rank of Associate Professor, applicants must meet university standards for appointment to the rank, including a record of publications in peer-reviewed journals, demonstrated success as an instructor, and a history of successful grantsmanship.

RESPONSIBILITIES

  • Teach undergraduate courses, face to face or online, including Essentials of Human Nutrition, the BYU General Education offering
  • Teach graduate courses
  • Advise graduate students
  • Maintain a productive research program in a related area of specialty
  • Serve on Department, College, and University committees, as appointed
  • Be an active participant in national/international professional organizations and activities

TO APPLY

  • Complete an online application found at: https://yjobs.byu.edu.
  • Send a letter of interest including research and teaching statements, and curriculum vitae to Dr. Jeffrey Tessem, search committee chair, at jeffery_tessem@byu.edu. Information about the Department of Nutrition, Dietetics, and Food Science is available at http://ndfs.byu.edu.
  • Screening of candidates begins immediately. Applications will be accepted through September 30, 2017, or until the position is filled. The successful candidate may begin employment as early as May 1, 2018 (assuming the hiring process is complete by that time), but no later than August 21, 2018.


  • BYU, an equal opportunity employer, requires all faculty to observe the university’s honor code and dress and grooming standards. Preference is given to qualified candidates who are members in good standing of the affiliated church, The Church of Jesus Christ of Latter-day Saints. Equal Opportunity Employer: m/f/Vets/Disability


 
Please reference AcademicKeys.com in your cover letter when
applying for or inquiring about this job announcement.
 

Contact Information

 
  • Dr. Jeffery Tessem, Search Committee Chair


    Brigham Young University
    Esc S-243
    Provo, UT 84602
  •  
  • 801-422-9082
  • jeffery_tessem@byu.edu
 

 

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