Who's Who in
Sciences Academia

    John L. McKillip

  • Assistant Professor
  • John L. McKillip
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  • Department of Biology
  • http://www.bsu.edu/biology/
  • Ball State University
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  • Cooper Bldg
    CL 121
    Muncie, Indiana 47306-0440
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  • Contact by e-mail?
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  • Development of DNA and RNA-based methods for pathogen detection in foods. Conventional, multiplex, and real-time PCR approaches to detect Bacillus spp. in dairy products and other foods. DNA fingerprinting (rep-PCR), SYBR Green-based melt curve analyses, fluorescent molecular beacons, and real-time RNA amplification (NASBA - nucleic acid sequence-based amplification) to monitor enterotoxin gene expression in Bacillus cereus in contaminated foods.
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